Salads

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Salads

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Arugula and radicchio

with parmesan shavings and pine nuts in a lemon vinaigrette

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Arugula salad

with lemon vinaigrette, toasted walnuts and pecorino Romano shavings

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Baby iceberg wedge

with wet/dry blue cheese, bacon, heirloom tomatoes and chives

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Baby romaine leaves

with classic Caesar dressing and rosemary foccacia croutons And parmesan shavings

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Baby wedge salad

with applewood smoked bacon, heirloom tomatoes, chives & wet/dry house made blue cheese dressing

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Beefsteak tomato salad

with burrata, basil and olive oil

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Caprese salad

with burrata, olive oil poached cherry tomatoes, fresh basil and lemon zest

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Chopped salad

with crisp greens, chickpeas, tomatoes, olives, red onion, golden beets, dates and crumbled feta with champagne Dijon vinaigrette

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Cole slaw

classic, Asian or blue cheese

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Garden salad

with Buttermilk ranch dressing

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Grilled vegetable salad

with bell peppers, yellow squash, zucchini, eggplant and new potatoes with goat cheese croutons and balsamic vinaigrette with red onion and honey

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Marinated 3-bean salad

with Texas sweet onions

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Mixed cabbages

kale, jicama and cilantro slaw

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Mixed greens

chicory and arugula with red and yellow tomatoes, red onion and bacon with a cayenne-buttermilk dressing

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Mom’s potato salad

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Mixed tomato and mozzarella salad

with a cilantro vinaigrette

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Roasted asparagus and mushroom

salad with toasted pecans, blue cheese and red chile-mustard vinaigrette

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Roasted corn salad

with red bell peppers, jalapeno, scallions and cilantro in a cider vinaigrette

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Roasted pear and bibb

lettuces, radicchio, toasted almonds, feta and orange segments in a pear vinaigrette

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