top of page



Vegetables
Baby green beans
with toasted bread crumbs, butter and garlic
Crispy Bacon Brussel Sprouts
Shaved brussel sprouts cooked with bacon

Crispy Garlic Green Beans
Lightly steamed green beans tossed with crispy fried garlic

French green beans

Grilled asparagus

Garlic butter carrots
Carrots covered is a buttery garlic sauce 
Grilled corn on the cob
with choice of compound butter
Grilled squash and eggplant

Oven roasted Brussels sprouts
with spiced pecans and bacon
Oven roasted cauliflower
with anchovy, capers, garlic and white wine sauce OR caper & parmesan cream sauce
Parmesan roasted broccoli
Oven roasted broccoli dusted with Parmesan cheese 
Ranch style beans

Roasted baby zucchini and pattypan squash

Roasted garden mix
A mix of in season vegetables slow roasted to perfection 
Roasted baby carrots

Creamed/Sautéed spinach
with caramelized shallots
bottom of page